Pretty as a picture, tasty little pieces of food to nibble in a few bites. Whether to stimulate the appetite before a meal or to feed a crowd at a cocktail party, listed below are a number of options to hopefully make your mouth water

Warm

Tempura prawn and sage friti

Arancini balls with sourdough crumbs

Zucchini and halloumi fritters with lime sour cream

Herb marinated barbecued prawns with aioli

Pork and fennel sausage rolls

Spanish ham croquettes

Vietnamese pork belly bites with cucumber

Whitebait fritters with fresh lemon

Crispy lamb crepes with hoi sin, cucumber and shallots

Cool

Freshly shucked oysters with mignonette dressing

Tuna and avocado ceviche tostadas

Chargrilled zucchini ribbons stuffed with goat’s cheese and pistachios

Salmon, ginger, cucumber and apple ceviche

Rare roast beef involtini with parmesan, rocket and horseradish cream

Caprese skewers with tomato, basil and mozzarella

Smoked salmon on rye with wasabi creme fraiche and pickled shallots

Beetroot confit crostini with goat’s curd

Pails

Thai chicken larb with crunchy leaf and fragrant herb salad

Pumpkin and chickpea stew with coconut and turmeric and basmati rice

Sticky pork noodles with ginger and shallot slaw

Mixed mushroom ragu with conchiglie and Grana Padano

Beer battered flathead and chips with dill and caper tartare

 

Sliders

Southern style buttermilk chicken with chipotle mayo and slaw

Tandoori baked eggplant with pickled red onion, mint and goats cheese aioli

Caramelised Asian brisket with rocket, apple and fennel

Taco spiced fish with iceberg and pico de gallo guac

Five spiced slow cooked lamb with smashed cucumber and yoghurt dressing

Sweets

Mini pavlovas with berries and cream

Middle Eastern orange and almond squares

Little ice cream cones

Belgian chocolate brownie bites

Tiny lemon meringues pies

Caramel tartlets

Depending on the length of your event, the following is a guide

Three hour event, ten pieces per person (eight choices) $38

Four hour event, twelve pieces per person (10 choices) $45

Please note, pails and sliders count as three pieces

Minimum 30 guests

We are happy to arrange friendly and professional staff for your event and can advise on the number that you might need. Staff are $50 an hour for a minimum of 4 hours per staff member. An on site chef is included in the food costs.

We are able to help organise the hire of any additional items that you might need for your event like wine glasses, crockery and cutlery, tables, chairs and linen