A wonderfully fun, colourful and theatrical centrepiece for a party.
Perfect to feed a crowd of hungry guests.
A premium mixed paella recipe using king prawns, mussels, calamari, pork and chorizo, Spanish rice, saffron, homemade chicken stock and slow cooked sofrito. Served with wedges of lemon and a generous mixed leaf salad spiked with olives and dressed with a red wine vinaigrette.
|20 – 40 guests,||per person $28|
|41 – 60 guests,||per person $27|
|61 – 80 guests,||per person $26|
|81 – 100 guests,||per person $25|
|101 – 200 guests,||per person $23|
Minimum 20 guests
Paella pan, burner, stand and gas bottle supplied,
We are happy to arrange friendly and professional staff for your event and can advise on the number that you might need. Staff are $50 an hour for a minimum of 4 hours per staff member. An on site chef is included in the food costs.
We are able to help organise the hire of any additional items that you might need for your event like wine glasses, crockery and cutlery.