• Link to Facebook
  • Link to Instagram
  • 0404 334 132
  • Email
Herbs and a Lemon Blog
Chef by the Sea
  • About
  • Services
  • Entertaining Guide
  • Blog
  • Pasta Dinner Kit
  • Contact
  • Menu Menu

For The Freezer

Make life easy with a store of small batch homemade meals from Chef by the sea in your freezer. Meals are made with thought and care to defrost and reheat easily and complement an array of simple sides.

My famous kale pesto

Butter chicken

Pork carnitas

Indonesian chicken curry

Mexican brisket with black beans

Pork and pineapple carnitas

Oven baked bolognese

Sunshine dhal with ginger, turmeric and coconut

The Details

All meals are $20 and generously feed two.

Full instructions and serving suggestions are given.

Food

  • Cocktail
  • Banquet
  • Elegantly Plated
  • Paella
  • Weddings
  • Cakes

Tell us about your next party

  • This field is for validation purposes and should be left unchanged.

Contact Us

  • 0404 334 132

  • 75 Hilltop Road
    Avalon, NSW 2107

Services

Finger Food catering / Canapé catering

Family style catering

Paella catering

Dinner party catering / Private chef

Wedding catering

Birthday cakes

About

T&Cs

Privacy Policy

Pici Kit

Contact

Copyright © Chef by the Sea » Website by AusWebDesign
Scroll to top Scroll to top Scroll to top

Come for the food, stay for the stories.

One recipe, one story, each month. No spam. Plus, get three of my most popular recipes when you sign up.

This field is for validation purposes and should be left unchanged.
Consent